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About FarmToRasoi

FarmToRasoi - As the name suggests, we endeavor to present before you a plethora of recipes from the unending menu of Indian Dishes and Restaurant Reviews along with Farming Tips in order to help you produce those ingredients that constitute our sumptuous cuisines in your garden or farm. We believe in the exciting journey of food from farm to kitchen (rasoi), and thrive to help young minds take entrepreneurial steps in the field of agriculture and cooking.

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  • Grilled Lamb Burger
    Non-Vegetarian Recipes

    Grilled Lamb Burger

    January 12, 2021 /

    Here is a mouth-watering recipe for all the flame grill darlings. An EASY Grilled Lamb Burger to make and visitors will rave over this!

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    Fish Curry with Radish and Kohlrabi

    Fish Curry with Radish and Kohlrabi

    December 14, 2020
    Koroti Fish Recipe

    Khoira Macher Jhal – Koroti Fish Recipe

    December 14, 2020
    Mustard Fish Curry

    Sarse Bata Boal Maach – Mustard Fish Curry Recipe from Kabita’s Kitchen

    October 1, 2019
  • Koroti Fish Recipe
    Non-Vegetarian Recipes

    Khoira Macher Jhal – Koroti Fish Recipe

    December 14, 2020 /

    The Koroti fish is a highly compressed and elongated river water fish. It is found in the main rivers and ponds of Orissa, Uttar Pradesh, West Bengal, and Assam. Various nomenclatures of Koroti Fish: Scientific Name: Gonialosa manmina English: Ganges river gizzard shad Assamese: Koroti Bengali: Khoira Hindi: Suhia Oriya: Mackundi

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    Fish intestine recipe

    Fish intestine recipe – Maachor Petu Recipe

    October 27, 2020
    Xol Masor Jul

    Assamese Xol Masor Jul – Snakehead Murrel Fish Curry from Kabita’s Kitchen

    September 15, 2019
    Koi Mach1

    Climbing Perch Fish Curry – Koi

    February 3, 2019
  • Fish Curry with Radish and Kohlrabi
    Non-Vegetarian Recipes

    Fish Curry with Radish and Kohlrabi

    December 14, 2020 /

    Assamese cuisine is known for its simplicity. It is characterized by having less oil and fewer spices and, therefore, does not cause an upset stomach. Today we present another very simple recipe prepared with fish, radish, and kohlrabi prepared in Assamese style. Try this recipe as well: PHULKOBI XOL MASOR JUL – CAULIFLOWER SNAKEHEAD MURREL FISH CURRY  

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    Egg Masala1

    Egg Masala

    February 3, 2019
    Small Fish Chorchori Recipe

    Small Fish Chorchori Recipe from Rashna’s Kitchen

    September 24, 2020
    Xol Masor Jul

    Assamese Xol Masor Jul – Snakehead Murrel Fish Curry from Kabita’s Kitchen

    September 15, 2019
  • Lettuce Fish Curry
    Non-Vegetarian Recipes

    Lettuce Fish Curry – Lai Xaak Masor Jhol

    November 17, 2020 /

    Lettuce (Lactuca sativa) is a popular and healthy leafy vegetable. Although it is found all year round, thanks to modern cultivation techniques, its seasonal availability is during winter. If we consider health benefits, then lettuce is known to protect from cardiovascular diseases, anemia, and loss of memory. It contains minerals (like iron, calcium, magnesium, and potassium), folates, vitamin A, C, K. Today Farmtorasoi explores a tasty and simple recipe cooked with lettuce and fish. Lettuce and fish? While it may sound strange, trust us, lettuce can be a good companion when prepared with fish. Let’s try this recipe! More reading: Ari Fish Barali Fish Our other fish item prepared with…

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    Posola Patha Mangsho

    Posola Patha Mangsho – Mutton with Banana Stem from Babita’s Kitchen

    May 24, 2020
    Koi Sorshe

    Climbing Perch Fish with Mustard – Koi Sorshe Recipe from Bandita’s Kitchen

    August 26, 2020
    Bhedai Lota Narasingha Fish Gravy

    Fish Gravy with Curry Leaf And Skunk Vine Powder

    July 22, 2020
  • Fish intestine recipe
    Non-Vegetarian Recipes

    Fish intestine recipe – Maachor Petu Recipe

    October 27, 2020 /

    Fish Gut Recipe or Maachor Petu Recipe is a popular Assamese dish. This dish is generally enjoyed with white rice at the beginning of the meal. A slightly bitter taste makes the recipe delicious. On the health front, fish intestines are a good source of Omega3. Omega3 is good for cardiovascular diseases.

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    Magur Fish Curry with Herbs

    Magur Fish Curry with Herbs in Assamese Style from Kabita’s Kitchen

    April 15, 2020
    Phulkobi Xol Masor Jul

    Phulkobi Xol Masor Jul – Cauliflower Snakehead Murrel Fish Curry

    May 3, 2020
    Brinjal Fish Curry

    Bengun Diye Machor Jhol – Brinjal Fish Curry from Bandita’s Kitchen

    November 2, 2019
  • Lemon Pepper Chicken Recipe
    Non-Vegetarian Recipes

    Tasty Lemon Pepper Chicken Recipe from Rashna’s Kitchen

    October 27, 2020 /

    Cooking is an art. Just as an artist creates unique creations with the same colors, cooking is also similar. You need an artistic and creative hand to prepare tasty and unique recipes from the available ingredients. Over the years, Farmtorasoi prides itself on its guest authors who have contributed their authentic kitchen items. Today, we present one more recipe from Rashna – easy to cook and tasty to the core. Rashna Nath Das, Barpeta RoadA working professional, wife and mother – Rashna is a born cookaholic. She likes cooking and exploring new recipes!!!

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    Cauliflower fish curry

    Fish Curry with Cauliflower and Potato – Assamese Style

    February 22, 2019
    Egg Curry1

    Egg Curry

    February 3, 2019
    Home Style Chicken Curry

    Homely Style Chicken Curry from Mili’s Kitchen

    August 24, 2019
  • Small Fish Chorchori Recipe
    Non-Vegetarian Recipes

    Small Fish Chorchori Recipe from Rashna’s Kitchen

    September 24, 2020 /

    Chorchori or CharChari or Sorsori is a Bengali delicacy. It is easy to prepare, excellent taste, and a Bengali star dish. Today, FarmtoRasoi explores chorchori prepared with small fish. This recipe is shared by our esteemed guest author, Rashna. The dish is best prepared with small fish of the Aspodiparia (Bariyala) or Mystustener (Tengra / Singara) variety. #SmallFishRecipe #FishCurry #FishRecipe #Chorchori #Sorsori #CharChari Rashna Nath Das, Barpeta RoadA working professional, wife and mother – Rashna is a born cookaholic. She likes cooking and exploring new recipes!!!

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    Koi Sorshe

    Climbing Perch Fish with Mustard – Koi Sorshe Recipe from Bandita’s Kitchen

    August 26, 2020
    Egg Masala Gravy

    Egg Masala Gravy from Babita’s Kitchen

    October 24, 2019
    Posola Patha Mangsho

    Posola Patha Mangsho – Mutton with Banana Stem from Babita’s Kitchen

    May 24, 2020
  • Homemade Chicken Biryani
    Non-Vegetarian Recipes

    Homemade Chicken Biryani from Bandita’s Kitchen

    September 8, 2020 /

    Nothing can surpass taste of Homemade Chicken Biryani! Biryani is a royal dish that means ‘frying or roasting before cooking’. It is also one of the most sought after items in any restaurant. Today we are going to try home-style chicken biryani. This recipe is shared by our guest author, Bandita. You may try out our Vegetarian Biryani Recipe: VEGETABLE BIRYANI Bandita Devi, Guwahati, AssamBandita is a working professional, a lovely wife and mother. She likes to try her hands in cooking new recipes. She has contributed her dishes in many forums.

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    Xol Masor Jul

    Assamese Xol Masor Jul – Snakehead Murrel Fish Curry from Kabita’s Kitchen

    September 15, 2019
    Egg Masala1

    Egg Masala

    February 3, 2019
    Chicken Curry

    Chicken Curry from Rashna’s Kitchen

    August 25, 2019
  • Koi Sorshe
    Non-Vegetarian Recipes

    Climbing Perch Fish with Mustard – Koi Sorshe Recipe from Bandita’s Kitchen

    August 26, 2020 /

    Climbing Perch Fish or Koi Mach prepared with mustard seed paste (Sorshe Bata) is a popular Bengali dish. No onion, garlic, or ginger are used in this recipe. This is to ensure that the natural flavor of the koi mach remains intact. This simple dish is a contribution from our guest author, Kabita. Try our other two koi mach recipe: KOI MAS LAI XAAK RECIPE – CAT FISH LETTUCE GRAVY FROM RASHNA’S KITCHEN CLIMBING PERCH FISH CURRY Bandita Devi, Guwahati, AssamBandita is a working professional, a lovely wife and mother. She likes to try her hands in cooking new recipes. She has contributed her dishes in many forums.

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    Fish Curry with Radish and Kohlrabi

    Fish Curry with Radish and Kohlrabi

    December 14, 2020

    Farmtorasoi’s Taro and Fish (Kosu Mas) Recipe

    August 11, 2020
    Masoor Dal Fry with Egg

    Masoor Dal Fry with Egg from Pragati’s Kitchen

    April 24, 2020
  • Dhekia Mas Jul
    Non-Vegetarian Recipes

    Fish Curry with Fern and Elephant Apple

    August 15, 2020 /

    You talk about Assamese cuisine and you miss fish curry with fern and elephant apple – Outenga Dhekia Aru Masor Jul, it can’t be! Dhekia or fiddlehead fern (Diplazium Esculentum) is very close to Assamese food and culture. The furled fronds of dhekia is consumed as a vegetable and are used to prepare many traditional foods. The popular Assamese saying “ঔটেঙা ঢেকীয়া শাক জিভাৰ পানী পৰি থাক !” goes a long way to show how dhekia is an integral part of Assamese culinary world. Besides Assam and the Northeast, this fern is also available in many parts of India and is known by different local names. You may like to…

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    Magur Fish Curry with Herbs

    Magur Fish Curry with Herbs in Assamese Style from Kabita’s Kitchen

    April 15, 2020
    Mutton Curry

    Mutton Curry

    February 27, 2019
    Fish Curry with Ginger Leaf

    Fish Curry with Ginger Leaves from Jamini’s Kitchen

    September 9, 2019
  • Boiled Fish With Bamboo Shoots
    Non-Vegetarian Recipes

    Boiled Fish With Bamboo Shoots

    August 14, 2020 /

    If there is a divine and exotic dish that Farmtorasoi recommends, then ‘Boiled Fish Recipe with Bamboo Shoots‘ is one of them. Although this is a star dish of the people of Nagaland, it is nonetheless more or less popular with all the Northeast people. The recipe requires very few ingredients, is easy to make, and tastes amazing!

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    Exclusive Chicken Kosha

    Exclusive Chicken Kosha from Farmtorasoi’s Kitchen

    September 19, 2019
    Kochur Loti Shutki Fish

    Kochur Loti Shutki Fish – Taro Stolon with Dry Fish

    July 12, 2020

    Farmtorasoi’s Taro and Fish (Kosu Mas) Recipe

    August 11, 2020
  • Non-Vegetarian Recipes

    Farmtorasoi’s Taro and Fish (Kosu Mas) Recipe

    August 11, 2020 /

    Authentic recipes of Assam are less spicy. They are healthy because of the abundant use of local plants and leaves which have good amount of health benefits. Also, the recipes are very simple to prepare and great in taste. Rather than flavouring the cooked items with spices, Assamese believe in assimilating the ingredients with the natural juices and flavours of the vegetables, fish or meat. Today let us try a simple Assamese recipe of fish cooked with ghee kosu (Taro).

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    Egg Masala1

    Egg Masala

    February 3, 2019
    Smoked Tandoori Chicken

    Smoked Tandoori Chicken in Microwave from Rashna’s Kitchen

    February 16, 2020
    Lemon Pepper Chicken Recipe

    Tasty Lemon Pepper Chicken Recipe from Rashna’s Kitchen

    October 27, 2020
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